Glycobiology in Lipid Science
Glycan’s are saccharides that can be linked to a variety of biological molecules through an enzymatic process called glycosylation to elevate their function of the four fundamental building blocks of life, proteins, carbohydrates (glycan’s), lipids and nucleic acids. Glycan’s have received the least attention from researchers. Glycan’s are found in Achaea, bacteria and eukaryotes, and their diverse functions contribute to physical and structural integrity, extracellular matrix formation, signal transduction, protein folding and information exchange between cells. The glycan components of these means can be more important to determine the biological activity and therapeutic ability. Biochemistry and Glycobiology possess a multidisciplinary study of carbohydrate-binding proteins, glycolipids and some other plants protein that are capable of interacting with endogenous or foreign molecules.
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Glycobiology in Lipid Science Conference Speakers
Recommended Sessions
- Genomics and Metabolomics
- Glycans in Structural and Computational Systems Biology
- Glycobiology and Glycochemistry
- Glycan’s in Vaccine Development
- Glycans in Diseases and Therapeutics
- Glycobiology in Lipid Science
- Glycochemistry
- Glycoconjugates, Glycomics and Transcriptomics
- Glycosciences and Monosaccharides
- Structural Bioinformatics and Proteomics
- Synthetic glycobiology
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